posted on
May 2, 2019
ln this podcast I am interviewed by economist and award winning author, Mark Anielski, about my thoughts on how Permaculture Design can be used to create an economy of wellbeing. Enjoy!
Are you ready to unlock the secrets to vibrant health and a thriving planet? In this eye-opening workshop, Takota Coen challenges conventional dietary wisdom and reveals the incredible benefits of incorporating organs, bones, and fats into your diet. Discover how these nutrient-dense foods can revitalize your health and contribute to a more sustainable world.
This is a huge win for the food sovereignty of consumers, the feasibility of small scale regenerative farmers, and most importantly, the well-being of the animals that provide us with nourishing food. Thank you to everyone who contributed to this effort! Read more to find out all the details.
This is how I sharpen all my sickles, pruners, machetes, axes, weeding hoes, bill hooks, and straight razors with my $30 sharpening stone, a piece of newspaper and a leather belt.
Ferintosh, Alberta Canada
